Better Broccoli Salad

Happy Saturday!

Per request, I’ve posted one of my favorite recipes. I really dislike blogging about food because Todd is THE BEST cook (hey I was raised by a single dad, so don’t judge m’onions). I made this particular salad my own. Look Pops! I’m eating raw broccoli!

Here’s what you’ll need:

3 heads of organic broccoli
2/3 cup of miracle whip light
1/4 cup red wine vinaigrette
1/4 red onion, diced
4 slices of turkey bacon, cooked to a crisp, then diced
2/3 cup shredded fat free cheese (cheddar, mozarella, whatever you like)

Instructions: Turn on your ipod, play Manu Chao. Dance a little. Then chop your broccoli smaller than bite size, dice those onions and cook up your turkey bacon. Chop that bacon into bits, then combine ingredients. Add a dash of salt, pepper, sugar, and lemon juice. This dish is served best after marinating over night, but tastes delicious any which way!

I hope everyone enjoys it at Pam’s cookout tonight!


4 thoughts on “Better Broccoli Salad

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